I recently made a batch of Almond Cookies for a colleague retiring from my present work place. She loves Almond Cookies and I thought I'd bake a batch just for her. They were a hit!
Almond Cookies - The Ingredients
2 sticks unsalted butter room temperature
1/2 cup powdered sugar
1/2 teaspoon sea salt
1 teaspoon Vanilla extract
1 teaspoon Almond extract
2 cups unbleached flour (I use King Arthur Flour)
1 cup almond flour
1/2 cup powdered sugar sifted
1/2 teaspoon cinnamon
Pre-heat the oven 350F. Combine butter, sugar, extract and salt and beat till light/fluffy. Slowly add the flour. After a bit the dough should come together.
I use the orange Zeroll Universal EZ disher scoop, (purchased mine from King Arthur) which is a a bit larger than a teaspoon. I turn all of my dough into little balls.